This authentic, Sichuan–style sauce is bold, powerful and fruity! Rich plum and juicy mandarin flavours are combined with sweet cassia, pungent cloves and warm star anise in the famous Chinese five spice.
Fill your kitchen with the rich, aromatic smells of Chinese cooking. This Chinese Sichuan Plum and Mandarin Gourmet Cooking Sauce takes just 15-20 minutes to create! Serves 3 to 4 with a shelf life up to 18 months.
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